Product Details
- Dragon fruits are oval to oblong in shape and size, with pink peel and green scale-like leaves. It is named after its resemblance to dragon scales. White flesh is dotted with black, tiny edible seeds. It has juicy and spongy flesh with sweet flavour and a hint of sourness. Fresh dragon fruits are sourced from Thailand.
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Storage and Uses
Once they are cut, theyonly last for a couple of days. Place them in an air tight container and refrigerate. Dragon fruit is easy to eat, just cut the fruit into slices or quarters and peel off the skin.
Dragon fruits are savoured fresh by scooping out the white center fruit. Used in salads, puddings, smoothies and milkshakes.
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